Vegetables

2 cups shelled peas (see Note) 8 small boiling onions, cut in half 1 cup shredded lettuce 1 teaspoon sugar 2 teaspoons snipped parsley 2 teaspoons clarified butter ½ teaspoon …

1 cup dried split green or yellow peas, rinsed 2 1/3 cups boiling water 1 quart sauerkraut, rinsed and drained ½ cup chopped mushrooms 3 cups water Salt and pepper …

1 ounce dried mushrooms or ¼ pound fresh mushrooms ½ cup warm water 1 large onion, diced 2 ½ tablespoons butter or shortening 1 ½ pounds sauerkraut, rinsed and drained …

¼ cup parsley, cleaned and trimmed (2 tablespoons chopped) 2 medium onions, peeled and quartered 4 tablespoons butter 6 large cucumbers 2 tablespoons flour ½ cup chicken stock Salt and …

1 large onion, minced 2 tablespoons butter 1 pound fresh mushrooms, diced 1 tablespoon flour ½ teaspoon salt ¼ teaspoon pepper ½ cup whipping cream ½ cup dairy sour cream …

4 cooked artichokes or 4 small tomatoes ¾ cup chopped onion 1 clove garlic, crushed 2 tablespoons butter 1/3 cup fine dry bread crumbs 1 tablespoon chopped fresh parsley ½ …

½ cup canned tomato sauce 1 ½ cups water ¼ cup butter 1 small onion, minced Juice of 1 lemon 1 cup long-grain rice Salt and pepper to taste 1. …

6 cooked beets, peeled 2 tablespoons butter 1 tablespoon flour 1 tablespoon vinegar 1. Grate the beets. ½ teaspoon salt 1 tablespoon sugar ¼ teaspoon caraway seed ½ cup sour …

¼ cup butter 1 small onion, minced 4 cups rice, cooked in chicken broth ¼ cup pine nuts 1. Melt butter in a saucepan. Juice of 1 lemon 1 teaspoon …

1 cup french-cut green beans, cooked 1 cup green peas, cooked 4 artichoke hearts, cooked 1 cup broccoli pieces, cooked 1 cup cauliflowerets, cooked Paprika Garlic Mayonnaise Parsley sprigs for …

1 pound fresh mushrooms or 2 cups drained canned mushrooms 1 cup chopped onion 2 tablespoons butter 2 cups stale bread cubes ½ cup milk or water 3 eggs, beaten …

1 cup water ¼ cup white wine vinegar 1 medium onion, quartered ½ teaspoon salt 1 tablespoon dill 6 large carrots, pared and cut in thick slices 1. Bring water …

2 cups (8 ounces) elbow macaroni 1 package (10 ounces) frozen mixed vegetables 2 tablespoons butter or margarine 3 ounces fresh mushrooms, chopped ½ cup chopped onion 1 can (about …

2 pounds ye llow turnips, pared and cubed 1 tablespoon minced onion 1 ¼ cups Beef Stock ½ teaspoon ground ginger ½ teaspoon sugar 2 teaspoons soy sauce 1. Combine …

1 cup water 1 onion, thinly sliced 2 pounds green beans, ends snipped off and beans sliced 1. Bring water to boiling. ½ cup butter Salt and pepper to taste …