Beef & Veal
2 pounds veal for stew (1- to 1 ½-inch pieces) ½ cup flour 1 teaspoon salt Lard for frying 2 cloves garlic, crushed 2 medium onions, peeled and chopped 2 …
¼ cup flour 1 teaspoon salt ½ teaspoon freshly ground black pepper 2 pounds beef stew meat, cut in 2-inch cubes ¼ cup butter or margarine 1 medium onion, chopped …
½ cup all-purpose flour 1 teaspoon salt ½. teaspoon pepper 2 pounds beef eye round, top round, or sirloin (cut in thin steaks) 3 tablespoons butter or fat 1 can …
½ package (6 ounces) noodles, cooked and drained 1 can (12 ounces) corned beef, cut up 1 cup (4 ounces) shredded American cheese ¾ cup milk ¼ cup chopped onion …
6-pound beef brisket corned, boneless 2 teaspoons whole cloves ½ cup firmly packed light brown sugar ¼ cup sherry 1. Put the meat into a saucepot and add enough water …
½ cup chopped onion ¼ cup chopped green pepper 2 tablespoons shortening 1 can (12 ounces) corned beef, cut up ¾ cup water 1 ½ cups ketchup 1 package (10 …
6 slices beef loin tenderloin steak (1 ½ inches thick) Salt and pepper to taste ½ cup butter ¼ cup flour ¾ cup dry white wine ½ cup chopped parsley …
2 tablespoons butter or margarine ½ medium onion, minced ½ pound mushrooms, cleaned and sliced 1 pound skirt steak, cut in thin strips (sirloin, round, or flank can be substituted) …
1 beef rolled rump roast (5 pounds or more) Salt and pepper 2 garlic cloves, crushed in a garlic press 1 tablespoon oregano 2 tablespoons grated kefalotyri cheese Chicken stock …
1 beef round rump or chuck roast, boneless (3 ½ pounds) 3 tablespoons salad oil or ¼ pound salt pork, diced Bouillon or meat broth (about 1 ½ cups) 1 …
2 slices bacon 2 pounds beef round tip steak, cut in 2-inch cubes 2 tablespoons flour 1 teaspoon seasoned salt 1 package beef stew seasoning mix 1 cup burgundy 1 …
¼ cup olive oil 4 pounds beef shoulder, cut in large pieces Salt and pepper to taste 1 can (16 ounces) tomatoes (undrained) 1 tablespoon tomato paste mixed with ½ …
1 ¼ pounds boneless beef (round sirloin, sirloin tip, or rump), cut ½ inch thick Seasoned instant meat tenderizer 3 tablespoons cooking oi I 1 green pepper, cut in thin …
2 pounds beef for stew, cut in 2-inch chunks 1 large onion, chopped 1 clove garlic, minced 1 green pepper, cut in strips 1 cup canned tomato sauce 1 canned …