Welcome To Eats & Recipes

Beef Bourguignon

¼ cup flour 1 teaspoon salt ½ teaspoon freshly ground black pepper 2 pounds beef stew meat, cut in 2-inch cubes ¼ cup butter or margarine 1 medium onion, chopped …

Easy Corned Beef Bake

½ package (6 ounces) noodles, cooked and drained 1 can (12 ounces) corned beef, cut up 1 cup (4 ounces) shredded American cheese ¾ cup milk ¼ cup chopped onion …

Corned Beef

6-pound beef brisket corned, boneless 2 teaspoons whole cloves ½ cup firmly packed light brown sugar ¼ cup sherry 1. Put the meat into a saucepot and add enough water …

Corned Beef Casserole

½ cup chopped onion ¼ cup chopped green pepper 2 tablespoons shortening 1 can (12 ounces) corned beef, cut up ¾ cup water 1 ½ cups ketchup 1 package (10 …

Tournedos

6 slices beef loin tenderloin steak (1 ½ inches thick) Salt and pepper to taste ½ cup butter ¼ cup flour ¾ cup dry white wine ½ cup chopped parsley …

Beef Stroganoff Turnovers

2 tablespoons butter or margarine ½ medium onion, minced ½ pound mushrooms, cleaned and sliced 1 pound skirt steak, cut in thin strips (sirloin, round, or flank can be substituted) …

Roast Beef with Wine

1 beef rolled rump roast (5 pounds or more) Salt and pepper 2 garlic cloves, crushed in a garlic press 1 tablespoon oregano 2 tablespoons grated kefalotyri cheese Chicken stock …

Beef Pot Roast

1 beef round rump or chuck roast, boneless (3 ½ pounds) 3 tablespoons salad oil or ¼ pound salt pork, diced Bouillon or meat broth (about 1 ½ cups) 1 …

Beef Burgundy

2 slices bacon 2 pounds beef round tip steak, cut in 2-inch cubes 2 tablespoons flour 1 teaspoon seasoned salt 1 package beef stew seasoning mix 1 cup burgundy 1 …

Beef with Baby Onions

¼ cup olive oil 4 pounds beef shoulder, cut in large pieces Salt and pepper to taste 1 can (16 ounces) tomatoes (undrained) 1 tablespoon tomato paste mixed with ½ …

Oriental Beef Stew

1 ¼ pounds boneless beef (round sirloin, sirloin tip, or rump), cut ½ inch thick Seasoned instant meat tenderizer 3 tablespoons cooking oi I 1 green pepper, cut in thin …

Mexican Beef Stew

2 pounds beef for stew, cut in 2-inch chunks 1 large onion, chopped 1 clove garlic, minced 1 green pepper, cut in strips 1 cup canned tomato sauce 1 canned …

Beef on Tomato Medallions

3 large ripe tomatoes Salt Freshly ground pepper 1 tablespoon vegetable oil ½ teaspoon sesame or walnut oil 2½ pounds lean beef sirloin steak, boneless, cut in paper-thin slices 2 …